U Nebraska Lincoln Alumni Raise Money for Organic Farm
(U.S.): Two alumni have been working with current environmental studies students to raise money to turn a half-acre of university land into an organic farm. The student-run farm has received commitment from the university for the land, and more than $2,000 toward the $3,500 needed to renovate a greenhouse on the site has been raised.
Morgan CC Creates Community Garden
The college has created a community garden to provide food for the community, help fund scholarships through produce sales, and provide a student educational component. Classes will be held to assist participants in becoming more self-sufficient with their own gardening sustainability efforts.
Frostburg State U Named Tree Campus USA
(U.S.): The university has been certified as a Tree Campus USA institution by the Arbor Day foundation. The campus has adopted a standard of planting native trees and shrubs.
U Manchester Students Plant First Campus Orchard
(U.K.): Forty students helped to plant more than eighty fruit trees around campus residence halls, aiming to provide staff and students locally grown apples. The university will plant plum, pear and soft fruit trees next winter.
U Rochester Named Tree Campus USA
The university has been certified as a Tree Campus USA institution by the Arbor Day foundation. There are 61 trees, 12 conifers, and six gardens on campus.
U South Florida Recertified as Tree Campus USA
(U.S.): The university has been recertified as a Tree Campus USA institution by the Arbor Day foundation for the second year in a row. One of the highlights that led to the recertification was the planting of 1,173 trees on campus in 2012.
Grand Valley State U Field Earns Sustainable Site Certification
The Student Recreation Fields has received certification by the Sustainable Sites Initiative, a pilot program that is creating national guidelines for sustainable land design. The project was judged based on efforts in categories such as site selection, pre-design assessment and planning, water, soil and vegetation, material selection, human health and well-being, operations and maintenance, and monitoring and innovation.
U California Riverside Opens Campus Community Garden
(U.S.): The university has debuted a new community garden that will also hold student fields trips and serve as an educational learning space. The 2-acre “R’Garden” will feature two natural structures: a classroom and a facility equipped with a compost toilet.
Middlesex CC Creates Sustainable Garden
The college marked the opening of its Mabel Burchard Fischer Grant Foundation sustainable garden with a gathering that allowed members of the campus community to plant the garden’s first herbs, perennials, and shrubs. The event was organized by the college’s Sustainability Team.
DePauw U to Constructs Student Farm
The university has announced plans to break ground for a new campus farm in 2013. The Sustainability Club will grow produce on the farm that will be used in the campus dining halls. Partial funding for the project came from a $20,000 donation from two university trustees.
Georgia Tech Students Oversee Community Garden
Members of the group, Students Organizing for Sustainability, have constructed and are maintaining six organic garden beds on campus. More than a dozen produce varieties will be harvested with the inaugural fall crop, and leftover produce will be donated to a local soup kitchen.
Ohio State U Creates Organic Garden
In an effort to bring a food-to-fork concept to campus, the university’s Ecological Engineering Society, the Wexner Center for the Arts, and a local chef have collaborated to create an on-campus organic garden that will provide fresh ingredients to a university café. Project funding came from a Coca-Cola Student Sustainability Grant.
Purdue U Research Farm Receives Organic Certification
The university’s 10-acre research farm has been certified as organic by the Ohio Ecological Food and Farm Association. The farm will allow researchers to evaluate organic-farming management practices and assess how particular crop varieties perform under organic conditions.
U Maine Constructs Greenhouse
A newly constructed, 26x96-foot, hoop-style greenhouse will be used by UMaine Greens, a student-run organization, to localize the university’s food system and provide greens to dining services. A composting facility is also being installed nearby.
Florida State U Students to Create Campus Garden
The Tallahassee Sustainability Group has received approval from the student senate to build and maintain an on-campus garden. The garden will utilize the most efficient permaculture techniques possible to grow a variety of crops including satsuma trees and seasonal foods like tomatoes.
Appalachian State U Tests New Paving Material
The university has surfaced an area outside a residence hall with Flexi-Pave, a material that is made from recycled tires. The material is porous, allowing water and snow melt to seep back into the ground instead of producing puddles or runoff.
Cornell U Garden Receives SITES Certification
(U.S.): A student-designed and installed garden has achieved certification by the Sustainable Sites Initiative (SITES), a comprehensive national rating system for assessing the sustainability of built landscapes. The garden features healthy soils, recycled materials, and site-appropriate plants, and incorporates a design that promotes water conservation.
Inver Hills CC, Metropolitan State U Students Partner on Garden
Students and faculty from both colleges have harvested more than 1,300 pounds of vegetables from the first interdisciplinary vegetable garden on the Inver Hills campus. The produce will be donated to local food banks. The institutions will also plant 50 apple trees next to the garden. Two professors initiated the garden project as a way to provide students with hands-on experience.
San Francisco State U to Debut Campus Community Garden
The garden will make its debut on Campus Sustainability Day. Plants will be kept in 12 planters above ground and will be pesticide free. The project received funding from the Physical Planning and Development department, Environmentally Concerned Organization of Students, and the annual Farm to Fork event.
Amherst College to Develop Campus Farm
The 4.5-acre college farm will be an educational resource as well as provide organic produce for Dining Services. Students will have the opportunity to serve as interns to help the hired farmer. The farm came to fruition after several students created and submitted a proposal outlining the benefits of a campus farm.
U Alaska Fairbanks Community Garden Completes First Harvest
The 42-plot community-operated garden has completed its first successful harvest since its creation in the spring. The garden received a $5,000 grant from the university’s People’s Endowment as well as a $6,000 grant from the Student Sustainability Fund.
U Winnipeg to Go Pesticide Free
By spring 2013, the university will eliminate the use of pesticides on campus. The university also recently introduced phosphate-free detergents and environmentally friendly cleaning products for use on campus.
U Pennsylvania Dedicates Sustainable Green Commons
(U.S.): Shoemaker Green, a new green commons area, will serve as a pilot site for the Sustainable Sites initiative, which will measure the performance of the landscape and serve as a test case for other campus landscape projects. The site incorporates 100 percent native plants, reused building materials and has decreased the amount of impervious surface by 50 percent.
Elon U Community Garden Certified as a Wildlife Habitat
Five years after its inception, the Elon Community Garden has been designated by the National Wildlife Federation as a certified wildlife habitat. The small vegetable garden is a space where local wildlife can find food, water, shelter and a place to raise their young. A camera that can be moved around the quarter-acre property has spotted raccoons, coyotes, foxes, woodchucks, squirrels and rabbits.
American U Accredited for Green Arboretum Practices
(U.S.): The university’s Arboretum and Gardens has been awarded a Level II Accreditation through the ArbNet program, an international initiative to support the work of arboreta in saving and planting trees. A Level II accreditation means that the university has at least 100 kinds of trees or plants that were planted and grown in accordance with an arboretum plan; a collections policy; one or more employees whose job responsibilities specifically include management or operation of the arboretum; and an enhanced educational program.
Kerala U Plants Trees to Celebrate Birthday
(India): In celebration of its 75th birthday, the university has launched "Oorma maram," a green initiative to plant 75 trees at each of its 75 campuses. The variety of saplings includes fruit and herb trees.
SUNY ESF Establishes 'No-Mow' Zones
(U.S.): The university is converting areas of turfgrass into meadows, kicking off a new "no-mow" initiative on its main campus. By focusing on plants and plantings rather than turfgrass and trees, the university aims to save energy, emissions, maintenance staff demands, and money spent on fuel, oil and machinery.
U Southern Mississippi Named Tree Campus USA
The university has received its first Tree Campus USA designation by the Arbor Day Foundation. With the help of students, the university began implementing standards for sustainable campus forestry in 2010.
NY Times Blog Post: ‘Farming on the Campus Quad’
(U.S.): A recent New York Times blog profiles a handful of colleges and universities that have planted small student-run farms on formerly grassy areas that required a lot of maintenance including Green Mountain College’s Lawn to Edible Garden Project, Duke University’s Campus Farm and the University of Massachusetts, Amherst’s permaculture project. The projects demonstrate the opportunity for students and the community to learn about local food production, as well as benefits including locally grown produce in campus dining halls.
Black Hills State U Creates Garden for Dining Services
A group of student, staff and community volunteers have created a campus garden to provide fresh produce to dining services. The organic produce includes tomatoes, squash, peas, carrots, cucumbers and onions. A South Dakota State University Extension Grant funds the program.
U Albany Pilots Campus Community Garden
The university has created an on-campus community garden to provide students the opportunity to grow their own food. If successful, the 20-square-foot plot will expand in the fall.
U Tennessee Chattanooga Named Tree Campus USA
The Arbor Day Foundation has designated the university as a Tree Campus USA. The designation was the result of a student-led effort by the university chapter of Beta Beta Beta National Biological Honor Society.
Duke U Debuts 'Smart' Garden
As part of the university's Smart Home Program, the new campus garden is designed to make efficient use of natural resources with garden beds, compost bins and a greenhouse. The garden also includes a programmable irrigation system that reads soil and water data to enable students to make adjustments online to maximize efficiency.
3 Institutions Receive Tree Campus USA Designation
Arbor Day Foundation has designated Tree Campus USA status to Utah State University, Wake Forest University (North Carolina) and the University of Redlands (California). The universities achieved five core standards for sustainable campus forestry: the establishment of a tree advisory committee; development of a Tree Endowment Fund to replenish any forest impacted by construction or natural disaster; an Arbor Day observance; sponsorship of student service-learning projects; and a tree-care plan.
Hawaii Pacific U Grounds Get Permaculture Makeover
The university, with the help of 80 volunteers, participated in a "permablitz," a sustainable agriculture movement based on permaculture gardens. The campus effort included three different parcels: the community garden, a taro patch and a banana patch.
U South Florida Named Tree Campus USA
The Arbor Day Foundation has designated the university as a National Tree Campus USA. Over 1,000 trees donated by a local tree nursery and by the foundation were planted around campus in honor of its designation and Earth Day.
Virginia Commonwealth U Debuts 2 Campus Gardens
A new vegetated rooftop garden serves as a living classroom to educate the campus community about the stormwater reduction capacity of roofs, as well as the cooling effects for mitigating urban heat islands. A new community garden on campus includes plots owned by students, faculty, staff and community members, an open teaching area, and two plots run and managed by volunteers who will donate the harvest to local food banks.
U Memphis Opens Campus Park with Recycling Focus
Designed, planned and built with the help of students, the new campus park features drought-tolerant indigenous plants, reused sun shading panels, a rubble wall, LED lighting, recycling bins, benches and a permeable gravel walkway. The park received $35,482 from the Green Fee Committee.